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Martell Blue Ribbon Dinner

On April 18th, 2019, the special tasting session of the VIP members of Yanyu Pavilion - Martell Lee Lantern Festival was successfully held. The VIP members of Yanyu Pavilion together tasted the Martell Blue Ribbon and the Creativity, and they sang the wine and shared the wine.



The dinner was officially invited to VIP members of Yanyu Pavilion to experience the unique and smooth taste of Martell Le Cordon Bleu and Proud.


Dinner at the dinner, the banquet begins


The Martell Blue Ribbon VIP Commissioner introduced the difference between the historical heritage of the long-standing brand and other brands, and explained the difference between cognac and brandy.



With the interpretation of the Ma Lili VIP Commissioner, I tasted the unique taste of the Martell Blue Ribbon, and the round and fragrant taste reminiscent of the richness of the “Water of Life”.



Then the general manager of Yan Yuge delivered a speech for the dinner.

Subsequently, the Martell Blue Belt Commissioner explained to us that the Martell Blue Ribbon upgraded version of the new Martell Blue Ribbon is a cognac, suitable for pure drink or ice tasting.


 

The Martell Le Cordon Bleu is sleek and delicate, and the black currant aroma comes from the nose; it has the sweetness of other dried fruits (grapes, figs, nuts).


 


At the end of the event, in order to thank you for your support over the years, we have prepared a gift for VIP members. The gift includes a bottle of Martell Blue Ribbon, Jacques Moscato Pink Sparkling Wine and A set of Martell wine glasses.


 

Finally, in the food, wine, and beauty, VIP members and Yan Yuge colleagues will make a drink and look forward to the next event. Yanyu Pavilion will continue to bring more and better experiences and services to all members.

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